Our smallest turkey would be around 10 lbs., all the way up to 40 lbs. Give us a call to see what fresh turkeys are available at this time, it’s always changing!

It’s a good idea to prepare a good 1 lbs. of turkey per person, more if they really like leftovers. We recommend you get a turkey larger than the group you’re having over—or, get two medium sized turkeys for both ends of the table.

Like we said, roughly 1 lbs. each, but that’s up to you. Children will eat less, but adults want leftovers. Give us a call if you want to know more—nobody knows turkeys like we do.

We sell turkeys at $4.99 per pound, sizes 10-40 lbs. You’ll have to call us for up-to-date natural turkey availability to ensure you get the right size, at the right price.

First, consider how much company you’ll be having over for the meal. Getting a head-count for thanksgiving should help you pass out generous portions of stuffing.

Your refrigerator works best, that’s why we prepare the turkey for pickup as close to your date of use as possible.

Absolutely! However, you do not want to keep a fresh turkey in the refrigerator indefinitely.

Our USDA vacuum packed turkeys can last in the fridge up to 7 days—you’ll want to cook it by then, and the leftovers can last up to 5 days.

Old Glory Farm is also our home, so we schedule appointments for pickups rather than encouraging drop-ins. Address will be sent with order confirmation.